265 ANS D’HISTOIRE
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265 YEARS OF HISTORY

265 YEARS OF HISTORY A legendary addressIt’s a setting one doesn’t forget, a door one pushes open knowing that one will find a piece of the Parisian soul inside. Since 1761, À la Mère de Famille, ...
Encore combien de dodos ?
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How many more sleeps?

It's finally here: our couting sleeps! Designed to count down the nights until we're reunited with loved ones, this box transforms waiting into a sweet ritual. Seven numbered compartments to open d...
La grande chasse aux oeufs de Pâques
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The Great Easter Egg Hunt

The egg hunt was in full swing on April 1st in the splendid Luxembourg Garden, despite the rain and cold. Nothing can deter the ardor of a true egg hunter in their quest! We were very happy to expe...
À la Mère de Famille x Jardin du Luxembourg
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À la Mère de Famille x Luxembourg Gardens

Paris’s oldest chocolate shop and the Jardin du Luxembourg have teamed up for a collaboration celebrating the Maison’s long-standing connection to this iconic Parisian landmark. À la Mère de Famill...
Nouveaux caramels en provenance de la fabrique
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New caramels from the factory

Not content with making its own chocolates, À la Mère de famille also makes its own tender caramels: eight classic or slightly more daring recipes made according to traditional recipes created by t...
Sur le papier, elles ont tout pour plaire !
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On paper, they have it all!

Our chocolate bars are getting a new look. Our 35 recipes (yes, we don't know how to limit ourselves) retain their unique taste; it's their style that's changing. The Signature collection, the Gran...
Notre podcast L'heure du goûter
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Our podcast L'heure du goûter

Paris's oldest chocolate shop launches its podcast.In this intimate and lighthearted format, we welcome inspiring guests for an afternoon snack in the secret dining room of the historic boutique o...
À la Mère de Famille revient avec son tube de l’été, le Papino.
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À la Mère de Famille is back with its summer hit, Papino.

An artisanal water ice cream made with 100% French varieties Mixed and launched last summer by Paris's oldest chocolate shop, Papino is back in freezers with new recipes made exclusively from fruit...
¡ Pura vida ! Nous sommes rentrés du Costa Rica.
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¡ Pura vida ! We are back from Costa Rica.

While waiting to be able to bite into a new origin bar, here is a summary of our journey that captures all the flavor of our encounters, discoveries, and memories. 4 regions traversed from the cent...
La réalisation de nos moulages de Pâques
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Making our Easter molds

Nothing is left to chance when creating molds that are as beautiful as they are flawless. At À la Mère de Famille, we offer you a gigantic bestiary of molds and great classics Easter after Easter. ...
Grande Chasse aux Oeufs À la Mère de Famille 2025
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Great Easter Egg Hunt at the Mother’s House 2025

PRESENTINGTHE GREAT EASTER EGG HUNT   Wednesday, April 9, in the afternoon Registration is mandatory, and your ticket will be required upon arrival at the Rodin Museum The Rodin Museum an...
Cœurs à prendre !
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Hearts to be won!

To accompany your declarations of love, À la Mère de Famille is always there for you. A true Valentine's Day ally, the Maison's collection of sweet treats awaits you…  ©Pauline Chardin photography ...