Our frozen specialties are here, and our range of flavors will delight even the most discerning gourmands.
But before you indulge, let’s take a look at our range of ice creams…
First, let’s explore our extensive range of ice creams. Made from the finest ingredients, they come in cups or as ice cream bars coated in a crunchy chocolate shell. The recipes are inspired by the Maison’s specialties and offer original, aromatic combinations: calissons meet pistachio, while Folies de l’Écureuil pairs with vanilla…
Next come the sorbets: chocolate and shards, black sesame or vanilla, these delicious water-based sorbets are softened with 0% milk powder.
They are available in small individual cups, sharing cups or as ice cream bars.
Finally, we have the latest additions: pure fruit sorbets.
Made with seasonal fruit (nectarines, wild strawberries, raspberries), water and even small pieces of the Maison’s fruit paste for an extra indulgent touch; served on a small stick, they are the perfect companions for a break in the sunshine!
All our ice creams are made in our workshop without added flavorings or preservatives and can be found in our boutiques or on our website via Click and Collect!
You can discover our different flavors as well as our seasonal new arrivals: 70% Venezuelan dark chocolate ice cream with white sesame and praline crunch, and the hazelnut praline ice cream bar with caramelized hazelnuts.
Have a wonderful summer!
