Our traditional flaky praline toucan covered with cocoa powder is accompanied by three extremely tasty recipes : the pistachio praline toucan coated with pistachio shards, the sesame praline toucan coated with black and white sesame seeds and the feuilletine toucan, an almond hazelnut praline coated with lace crepe shards.
Also available:
-
10 -
20 — Sold out
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35 — Sold out
- Home delivery (Colissimo, ChronoFresh)
- Courier delivery
Choose options
- Home delivery (Colissimo, ChronoFresh)
- Courier delivery
- Home delivery (Colissimo, ChronoFresh)
- Courier delivery
From the factory to our shops
Driven by the deep desire to bring the taste of good to life, to promote authentic recipes, and because we are also very greedy, we make a wide range of sweets and chocolate specialties. After transforming our different cocoas into chocolate coatings, making our own pralines and ganaches, the possibilities are immense! There are therefore more than a hundred homemade recipes (impossible to bring ourselves to remove any...) that we find in assortment in our boxes. The latest, whose recipes are based on a solid dose of know-how, creativity free of any intermediary and our intuition, thus join their gourmet accomplices to form an extraordinary range of products. Among them, the famous praline rocks, the squirrel follies or the florentins and their dolfentine cousins, as well as the essential palets Montmartre, toucans, orangettes, papillotes...
