Popsicles with intense flavors and evocative messages… Enough to turn up the seasonal temperature!
At Paris’s oldest chocolate shop, the arrival of warmer weather is accompanied by a new collection of popsicles. À la Mère de Famille revisits the classics of its ice cream repertoire and introduces four new 100% chocolate recipes. A little naughty, the Exquis-mots are just waiting to melt on the tongue to reveal the messages engraved on their stick… Only part of it is visible. To intensify the pleasure, the end is to be discovered beneath the ice!
Embracing boldness and sensuality, the Exquis-mots could well heat things up for chocolate ice cream lovers. Handcrafted, these distinctive popsicles showcase the origins of the cacaos selected by the Maison before they are enhanced by its ice cream makers.
- 70% Madagascar chocolate ice cream – The Maison’s beloved traditional Madagascar single-origin chocolate ice cream recipe. We melt for its tangy taste and red fruit aromas.
- 75% Haiti dark chocolate ice cream – A delicious Haiti single-origin dark chocolate ice cream. A highly expressive cacao, this cacao from a Fairtrade-certified cooperative leaves a subtle acidity and light earthy notes on the palate.
- Signature 65% dark chocolate ice cream, caramel, squirrel madness – A delicious crunchy dark chocolate coating sprinkled with caramelized almonds revealing a divine blend of the Maison’s signature chocolate ice cream and caramel with a caramel coulis and squirrel madness
- Chocolate sorbet – An exquisite chocolate sorbet made with the Maison’s signature 65% dark chocolate coating. Coming from a subtle blend of cacaos (Haiti, Ecuador, Venezuela and Madagascar), its notes are woody and earthy, supported by a light acidity.
Price: €5.50
Available exclusively at the historic boutique at 35, rue du faubourg Montmartre, from Monday, June 20, 2022.
